Coolers Wine

Coolers are designed to keep bottles of wine at the ideal temperature. They also guard against humidity that could cause wine to deteriorate and alter its taste.

These sweet drinks typically contain real fruit juice and are low in alcohol (4-6% ABV). But they're not wine.

The History of Wine Coolers

The wine cooler is a classic illustration of a trend that has gained popularity and then fallen out of style. What exactly is a wine cooler and why did it become a popular drink?

A wine cooler is a drink that mixes traditional wine with syrup or fruit juice. It's a refreshing sweet drink that's perfect for summer. It's also a great choice for those who want to stretch their wine bottles.

When the first wine cooler came out it was a very popular choice for those seeking a refreshing, easy drink to drink. It was distributed by large distributors like California Cooler, Seagram's, and Bartles & Jaymes.

At their peak in the 1980's, wine cooler sales exceeded a billion dollars per year and accounted for 20 percent of all wine consumed in the US. However, their popularity began diminish in the beginning of the 1990's. This was due in part to a change in federal excise taxes which made mixing water and wine less profitable. This marked the beginning of the end for the wine cooler, which was soon replaced by malt-based beverages such as Zima and Mike's Hard.

In the modern era the wine cooler is making a comeback thanks to independent wine drinks producers who are focusing on creating drinks that are high-end and with short ingredient lists. They are also making an effort to use more natural wines and fruit flavors.

Although it is possible to create your own wine cooler by simply mixing wine with syrup or fruit juice, many people choose to buy pre-made wine cooler drinks. These can be found in various liquor stores, grocery stores, and even some specialty wine stores. These pre-made drinks, apart from being convenient and tasty can also be great for any barbecue or picnic. They can be served chilled or with a citrus twist. Some of these drinks can even be frozen, which makes them ideal for outdoor parties. These drinks are perfect for any occasion as long as you can remember the right wine cooler temperature.

The California Cooler

California Cooler was the brand that launched the wine cooler craze in the 80's. The bottled concoctions blended white wine with fruit juice and other favors, and they were huge hits. California Bottled Products was the company that produced these concoctions. It was founded by Michael Crete and Stuart Bewley who was his high school buddy. They took care of everything including bottling, brewing, and sales. In 1984, they were selling 10 million cases a year. This led giant wine producers like Gallo to join the fray and flood primetime television with ads featuring their versions of California Cooler. These included the charming old yokels Frank Bartles, and Ed Jaymes.

At the end of the decade, it was over. In 1991, Congress quadrupled the excise taxes on wine from $0.07 per gallon to $1.07 per gallon. This drove up the cost of making a wine-based cooler, and was soon eclipsed by sweet carbonated malt beverages, such as Zima and Smirnoff Ice.

Even so, it is possible that coolers make their return. It may be that a new generation is eager to embrace the irreverent mix of fruity liquor and wine. They may be interested in the fact that a cooler can be a great alternative to a refrigerator. A wine cooler is perfect for decks or patios. It has screen covers to let in cool air from the outside.

This beverage cooler that can be collapsible is not just a fantastic wine cooler, but it's great for camping and picnics. It folds flat to fit inside your trunk, and it's easy to move with a handle on top and sturdy wheels. Once it's set up it can easily accommodate a lot of beverages and food. It can also be used as an additional seat, and keeps your drinks cool. This cooler comes with an adjustable shoulder strap, so it is easy to carry even when fully loaded.

The 80's Craze

In the 1980s, wine-coolers were all the rage. The flavors of white wine and fruit became the drink of choice for picnics, beach parties, and casual gatherings. The low alcohol content of the beverage appealed to a broad audience, and it became a social symbol of laid-back enjoyment. The popularity of wine coolers grew so much that several large companies jumped in and the competition created many brands with many flavors. The most successful of them were Bartles & Jaymes and Seagram's Escapes with an extensive selection of fruity flavors that made them household names.

The 80's trend for chilled ready-to-drink drink also led to an expansion of the sparkling wine industry. Champagne and sparkling wines became an iconic status symbol for yuppies who wanted to display their newfound wealth and a lot of Americans began to guzzle these bubbly delights on a regular basis.

At the time, these sparkling wines were more expensive than table wines however they were an easy drink alternative to full-bodied, heavier whites and reds. These frothy libations were a great alternative to full-bodied, heavier whites and reds at the time when wine enthusiasts were turning against anything that did not have the label "vin d'vigne".

At the end of the decade however, the wine cooler fad began to fade. An enormous increase in excise taxes prompted manufacturers to shift their focus from wine to malt base drinks, and by the year 2006 the category had fallen to less than one percent of sales.

Today, coolers have made a modest comeback. Many people still refer to these flavored wine as wine coolers, whereas cocktail enthusiasts refer to them as drinks called spritzers or an aperitif. They are a great method to stretch out a bottle and adding sweetness to a lighter alcoholic beverage. They are also refreshing on hot days. However, there isn't any legal definition of a wine cooler and a lot of products today do not even contain any wine.

The Perfect Cooler

If you're a snobbery about wine with a vast collection or just looking for a device that will keep your favorite bottles chilled to ideal serving temperature There's a suitable cooler available. Consider the space available and how many bottles you'd like to keep prior to deciding on a wine fridge. Think about whether you would prefer a built-in model that is placed inside cabinets or a freestanding unit that can be placed in any room of your house.

Wine coolers are an excellent addition to any kitchen, but they can also be used in bars, restaurants hotels, spas, and other establishments serving beverages. These refrigerators are built for storing and cooling bottles to the perfect serving temperature. They're an excellent way to ensure that your customers are enjoying their drinks to their fullest potential.

With a variety of dual-zone and single-zone choices, it's essential to choose the right wine refrigerator for your business. If you're a novice and want to start small, a single-zone wine cooler will likely suffice however as your tastes change it may be necessary to upgrade to an option with dual zones that can accommodate multiple different types of wines at once.

The BruTank Portable Bottle Cooler is the ideal choice for wine connoisseurs or those looking for a high-quality wine cooler. This double-walled vacuum insulated cooler keeps your wine or bottles chilled for six hours without the need for ice. It's the perfect cooler here for picnics in the park, backyard BBQs and dinner parties.

This compact wine cooler is ideal for homes with little space. Users love its aesthetically appealing design. The compressor system of this cooler is appreciated by users for its quiet operation and precise temperature control. Many are also pleased with the locking mechanism, which adds a layer of security for wine bottles.